LUNCH

    • ● for lunch of course! Goshiki Somen course (bamboo)

      2160 yen

      * It is correspondence only reservation.(11:00 to 15:00) * For more information by phone.● Goshiki Somen ● is changeable in Matsuyama-style sea bream rice ● Jakoten ● regional cuisine undercover ● seasonal appetizer ● tempura platter ● sweet ● + 380 yen Matsuyama-style sea bream rice → Uwajima sea bream rice in

    • ● for lunch of course! Goshiki Somen course (pine)

      2700 yen

      * It is correspondence only reservation.(11:00 to 15:00) * For more information by phone.● Goshiki Somen ● is changeable in Matsuyama-style sea bream rice ● Jakoten ● regional cuisine undercover ● seasonal appetizer ● tempura platter ● sashimi ● sweet ● + 380 yen Matsuyama-style sea bream rice → Uwajima sea bream rice in.

    • ● for lunch of course! Sea bream Somen (fillets) course (plum)

      2160 yen

      * It is correspondence only reservation.(11:00 to 15:00) * For more information by phone.● sea bream Somen (fillets) ● is changeable in Matsuyama-style sea bream rice ● Jakoten ● regional cuisine undercover ● seasonal appetizer ● sweet ● + Matsuyama-style sea bream rice → Uwajima sea bream rice at 380 yen.

    • ● for lunch of course! Sea bream Somen (fillets) course (bamboo)

      2700 yen

      * It is correspondence only reservation.(11:00 to 15:00) * For more information by phone.● sea bream Somen (fillets) ● is changeable in Matsuyama-style sea bream rice ● Jakoten ● regional cuisine undercover ● seasonal appetizer ● tempura platter ● sweet ● + 380 yen Matsuyama-style sea bream rice → Uwajima sea bream rice in.

    • ● for lunch of course! Sea bream Somen (fillets) course (pine)

      3240 yen

      * It is correspondence only reservation.(11:00 to 15:00) * For more information by phone.● sea bream Somen (fillets) ● is changeable in Matsuyama-style sea bream rice ● Jakoten ● regional cuisine undercover ● seasonal appetizer ● tempura platter ● sashimi ● sweet ● + 380 yen Matsuyama-style sea bream rice → Uwajima sea bream rice in.

    • ● for lunch of course! Sea bream Somen (Sugatami) course (plum)

      3240 yen

      * It is correspondence only reservation.(11:00 to 15:00) * For more information by phone.● sea bream Somen (Sugatami) ● is changeable in Matsuyama-style sea bream rice ● Jakoten ● regional cuisine undercover ● seasonal appetizer ● local meat dishes ● sweet ● + 380 yen Matsuyama-style sea bream rice → Uwajima sea bream rice in.

    • ● for lunch of course! Sea bream Somen (Sugatami) course (bamboo)

      3780 yen

      * It is correspondence only reservation.(11:00 to 15:00) * For more information by phone.● sea bream Somen (Sugatami) ● is changeable in Matsuyama-style sea bream rice ● Jakoten ● regional cuisine undercover ● seasonal appetizer ● local meat dishes ● tempura platter ● sweet ● + 380 yen Matsuyama-style sea bream rice → Uwajima sea bream rice in.

    • ● for lunch of course! Sea bream Somen (Sugatami) course (pine)

      4320 yen

      * It is correspondence only reservation.(11:00 to 15:00) * For more information by phone.● sea bream Somen (Sugatami) ● Matsuyama-style sea bream rice ● Jakoten ● regional cuisine undercover ● seasonal appetizer ● local meat dishes ● tempura platter ● sashimi ● sweet ● + be changed in Matsuyama-style sea bream rice → Uwajima sea bream rice at 380 yen is.